Miso is a traditional Japanese fermented food.
Why not try making it yourself?
It takes six months to a year from preparation to completion, but homemade miso is delicious.
Why not give it a try?
The set includes everything you need, including salt, koji, and a container for maturing.
※Please read carefully※
[Shipping Information] ・This product will be shipped within 8 to 18 business days.



















M –
It requires some translation, but the experience of making it yourself was amazing.
GG –
It was a little difficult. The instructions are in Japanese, so a translation app is essential.